Expansion of Michigan’s Craft Distilleries and Microbreweries
What is a microbrewery? I asked for it not so long ago. I wanted to be a beer drinker that I should know. good according to thompsonislandbrewing.com It’s simple. A microbrewery makes less than 15,000 barrels of beer a year, and that’s not all. 75% or more of it must be served off-site. The only difference between a craft brewery and a microbrewery is the volume. A craft brewery doesn’t have to be a microbrewery, but many microbreweries make craft beer. Additionally, a microbrewery must always have craft brewing rules to be a craft brewery.
What the new bill allows
Here are the latest news on distilleries and microbreweries. Governor Gretchen Whitmer has just drafted a bill that will allow Michigan’s small distilleries, wineries and microbreweries to have permits for on-site and off-site tasting rooms. I say yes. Let the festivities begin. The bill, sponsored by State Senator Kim LaSata, amends the Michigan Liquor Control Code to allow one person to hold both licenses according to fox47news.com.
Michigan is renowned for its craft beverage industry, contributing billions to our state’s economy and employing tens of thousands of hard-working men and women, many in the greater southwest region of our state ” LaSata said in a statement. “In this critical time when our state is getting back to work and with tourism rebounding, guarantee our craft beverage producers the opportunity to both taste and sell.
So let’s get ready to quench our thirst and have a fun summer with family and friends. Also, let’s drink responsibly.